2971 N. High St. Columbus, OH 43202
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We love the N.E. IPA style, but sometimes a dry fruit
forward IPA hits the spot. Our Brut IPA is brewed
100% light lager malt and is heavily hopped with
Nelson Sauvin and El Dorado to really push those
white wine like flavors. We ferment it with a fruit
forward yeast to put it over the top.
Named after a comet discovered by a Belgian
Astronomer, this Belgian Blonde will take you into
orbit. Brewed with a heavy hand of El Dorado hops
hops, which give this Belgian Blonde a nice
fruity and dry finish.
Brewed our in collaboration with the Clintonville
Farmer’s Market. We used 100 lb of locally grown
potatoes from Granny B Farms, a healthy hand of
Saaz hops and a Danish lager strain to create this
crisp refreshing beer. A portion of the proceeds
benefit the Clintonville Farmer’s Market.
Aunt Bernice turns a little blue this time. We use a
mix of different lactobacillus cultures to create a nice
acidity and our aromatic yeast strain for added fruity
notes. We then add blueberries to create a gorgeous
color and wonderful fruit flavor.
We took our favorite stout recipe, made it more
toasty, removed all roasted malt and added locally
roasted coffee from One Line Coffee, organic cocoa
nibs and vanilla beans to create a deliciously confus-
ing, creamy chocolate and coffee forward blonde
Inspired by the stouts originally made for workers in
the Caribbean and other tropical climates. Our
Foreign Extra Stout is dark, rich and a touch sweet.
Notes of coffee, chocolate and a little caramel make
this an delicious cool weather beer
Brewed in collaboration with our friends at
Wholly Craft! This American Style wheat beer was
brewed with orange zest and cranberries. Subtle tart
cranberry flavor with hints of citrus and a nice bready
I am at least 21 years old